The Culinary Addict

For 3 decades Genoa was the best prixe fix dining option in Portland. Similar to my drinking and drug use, Genoa resisted and feared change while looking for a solution on a daily basis based on how they did things in the past. Ultimately, this strategy or lack thereof resulted in Genoa closing and my [...]

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Like any organism a restaurant has to fulfill a specific niche in order to be successful. Similar to nature, if there isn’t enough resources to sustain the establishment it will be out competed and die off. Thus in order to fully understand why an organism or restaurant is successful one must look at the ecosystem [...]

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